{"id":7129,"date":"2024-03-15T05:51:00","date_gmt":"2024-03-15T05:51:00","guid":{"rendered":"https:\/\/rtgafrica.com\/careers\/?post_type=jobpost&#038;p=7129"},"modified":"2024-03-22T00:02:46","modified_gmt":"2024-03-22T00:02:46","slug":"sous-chef-2","status":"closed","type":"jobpost","link":"https:\/\/rtgafrica.com\/careers\/jobs\/sous-chef-2\/","title":{"rendered":"Sous Chef"},"content":{"rendered":"<p><strong>NTERNAL ADVERTISEMENT<\/strong><\/p>\n<p><strong>\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0SOUS CHEF <\/strong><\/p>\n<p>Applications are invited from suitably qualified and experienced personnel to fill in the position of <strong>Sous Chef<\/strong><\/p>\n<p><strong>Reporting to\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 : \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Head Chef<\/strong><\/p>\n<p><strong>Location\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 :\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 New Ambassador Hotel<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p>The ideal candidate should meet the following requirements;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>RESPONSIBILITIES INCLUDE: <\/strong><\/p>\n<ul>\n<li>Preparation of kitchen budgets.<\/li>\n<li>Planning kitchen operations<\/li>\n<li>Menu planning and reengineering.<\/li>\n<li>Overseeing product quality and supervising service.<\/li>\n<li>Training of kitchen associates.<\/li>\n<li>Conduct kitchen inspection.<\/li>\n<li>Managing kitchen costs through the use of innovative cooking methods.<\/li>\n<li>Administration of health and safety standards and practices in the kitchen.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>Job Specifications <\/strong><\/p>\n<ul>\n<li>Higher National Diploma in Professional Cookery.<\/li>\n<li>At least 2 years\u2019 relevant experience in a similar position.<\/li>\n<li>Hands-on experience in food production and service standards.<\/li>\n<li>Fluent in written and spoken English.<\/li>\n<li>A good flair for financial figures and training.<\/li>\n<li>Excellent coordination skills.<\/li>\n<li>Sensitive to customer skills<\/li>\n<li>High levels of personal presentation.<\/li>\n<li>Should be a person of unquestionable integrity.<\/li>\n<li>Attention to detail, honesty and ability to work with minimal supervision.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>All applications, accompanied by a detailed\u00a0 CV, should be submitted online by not later than 22 March 2024.<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>The Human Resources Director<\/strong><\/p>\n<p>Rainbow Tourism Group<\/p>\n<p>1 Pennefather Avenue<\/p>\n<p>Harare<\/p>\n","protected":false},"excerpt":{"rendered":"<p>NTERNAL ADVERTISEMENT \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0SOUS CHEF Applications are invited from suitably qualified and experienced personnel to fill in the position of Sous Chef Reporting to\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 : \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Head Chef Location\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 :\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 New Ambassador Hotel \u00a0 The ideal candidate should meet the following requirements; &nbsp; RESPONSIBILITIES INCLUDE: Preparation of kitchen budgets. Planning kitchen operations Menu [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":0,"menu_order":0,"template":"","jobpost_category":[15],"jobpost_job_type":[6],"jobpost_location":[7],"jobpost_tag":[],"class_list":["post-7129","jobpost","type-jobpost","status-closed","hentry","jobpost_category-operations","jobpost_job_type-permanent","jobpost_location-harare","entry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/jobpost\/7129","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/jobpost"}],"about":[{"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/types\/jobpost"}],"author":[{"embeddable":true,"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/users\/6"}],"wp:attachment":[{"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/media?parent=7129"}],"wp:term":[{"taxonomy":"jobpost_category","embeddable":true,"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/jobpost_category?post=7129"},{"taxonomy":"jobpost_job_type","embeddable":true,"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/jobpost_job_type?post=7129"},{"taxonomy":"jobpost_location","embeddable":true,"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/jobpost_location?post=7129"},{"taxonomy":"jobpost_tag","embeddable":true,"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/jobpost_tag?post=7129"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}