{"id":27751,"date":"2025-10-21T07:46:25","date_gmt":"2025-10-21T07:46:25","guid":{"rendered":"https:\/\/rtgafrica.com\/careers\/?post_type=jobpost&#038;p=27751"},"modified":"2025-10-26T00:01:09","modified_gmt":"2025-10-26T00:01:09","slug":"junior-chef-8","status":"closed","type":"jobpost","link":"https:\/\/rtgafrica.com\/careers\/jobs\/junior-chef-8\/","title":{"rendered":"Junior Chef"},"content":{"rendered":"<p> INTERNAL ADVERTISEMENT<br \/>\nJUNIOR CHEF<br \/>\nApplications are invited from suitably qualified and experienced personnel to fill in the position of Junior Chef<br \/>\nReporting to: \t\t\tChef De Partie<br \/>\nLocation:\t\t\tA\u2019Zambezi River Lodge<\/p>\n<p>The ideal candidate should meet the following requirements; <\/p>\n<p> RESPONSIBILITIES INCLUDE:<br \/>\n\uf076\tPlanning organization skills in Kitchen operations<br \/>\n\uf076\tMenu planning and re-engineering.<br \/>\n\uf076\tOverseeing food production.<br \/>\n\uf076\tControl of section production.<br \/>\n\uf076\tManaging costs through the use of innovative cooking methods.<br \/>\n\uf076\tEffective practices of health and safety standards in the kitchen.<\/p>\n<p> Job Specifications<br \/>\n\uf076\tNational Certificate in Professional Cookery.<br \/>\n\uf076\tAt least 2 years of relevant experience in a similar position.<br \/>\n\uf076\tHands-on experience in food production and service standards.<br \/>\n\uf076\tFluent in written and spoken English.<br \/>\n\uf076\tGood with production-related figures.<br \/>\n\uf076\tExcellent coordination skills.<br \/>\n\uf076\tExcellent in healthy foods and green cooking.<br \/>\n\uf076\tSensitive to customer needs.<br \/>\n\uf076\tHigh levels of personal presentation.<br \/>\n\uf076\tShould be a person of unquestionable integrity.<br \/>\n\uf076\tAttention to detail, honesty and ability to work with minimal supervision.<\/p>\n<p> \t  All applications accompanied by a detailed CV should be submitted to;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INTERNAL ADVERTISEMENT JUNIOR CHEF Applications are invited from suitably qualified and experienced personnel to fill in the position of Junior Chef Reporting to: Chef De Partie Location: A\u2019Zambezi River Lodge The ideal candidate should meet the following requirements; RESPONSIBILITIES INCLUDE: \uf076 Planning organization skills in Kitchen operations \uf076 Menu planning and re-engineering. \uf076 Overseeing food [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":0,"menu_order":0,"template":"","jobpost_category":[33],"jobpost_job_type":[6],"jobpost_location":[21],"jobpost_tag":[],"class_list":["post-27751","jobpost","type-jobpost","status-closed","hentry","jobpost_category-food-preparation","jobpost_job_type-permanent","jobpost_location-victoria-falls","entry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/jobpost\/27751","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/jobpost"}],"about":[{"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/types\/jobpost"}],"author":[{"embeddable":true,"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/users\/6"}],"wp:attachment":[{"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/media?parent=27751"}],"wp:term":[{"taxonomy":"jobpost_category","embeddable":true,"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/jobpost_category?post=27751"},{"taxonomy":"jobpost_job_type","embeddable":true,"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/jobpost_job_type?post=27751"},{"taxonomy":"jobpost_location","embeddable":true,"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/jobpost_location?post=27751"},{"taxonomy":"jobpost_tag","embeddable":true,"href":"https:\/\/rtgafrica.com\/careers\/wp-json\/wp\/v2\/jobpost_tag?post=27751"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}